Oreo Dump Cake
Oreo Dump Cake is a delightful dessert that brings together the irresistible flavors of chocolate and crunchy cookies into one gooey, indulgent treat. With minimal effort, you can whip up this crowd-pleaser for any occasion, from family gatherings to spontaneous celebrations. Made with layers of Oreo cookies, creamy Cool Whip, and rich chocolate cake mix, this dessert is perfect served warm or chilled. Add your favorite toppings for an extra touch, and watch as everyone reaches for seconds!
- Prep Time: 10 minutes
- Cook Time: 45 minutes
- Total Time: 55 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 20 Oreo cookies
- 14 oz sweetened condensed milk (1 can)
- 1 (8 oz) container Cool Whip, thawed
- 1 box chocolate cake mix
- ¾ cup unsalted butter (12 tablespoons), cut into small pats
Instructions
- Preheat your oven to 350°F (175°C) and lightly grease a 9×13-inch baking dish.
- Layer half of the Oreo cookies at the bottom of the dish.
- Pour the sweetened condensed milk evenly over the Oreos.
- Spread the Cool Whip gently on top of the milk layer.
- Sprinkle the entire box of chocolate cake mix over the Cool Whip evenly.
- Place pats of butter across the surface without mixing.
- Bake for 40–45 minutes until bubbly and slightly crisp.
Nutrition
- Serving Size: 1 slice (90g)
- Calories: 350
- Sugar: 28g
- Sodium: 250mg
- Fat: 20g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg
Find it online: https://besthomemeals.com/oreo-dump-cake/