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Grilled Shrimp Caesar Wraps

Grilled Shrimp Caesar Wraps

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Enjoy flavorful Grilled Shrimp Caesar Wraps filled with smoky shrimp and crisp veggies! Try this easy recipe today for a quick meal!

Ingredients

Scale
  • 1 lb shrimp (peeled and deveined)
  • 2 tbsp olive oil
  • 4 large flour tortillas
  • 2 cups romaine lettuce (chopped)
  • 1/2 cup mayonnaise
  • 1 tbsp lemon juice
  • 1 tsp garlic powder
  • 1 tsp paprika
  • 1/2 tsp black pepper
  • 1/4 tsp salt
  • 2 tsp vinegar (substituting Worcestershire sauce)
  • 1 tsp Dijon mustard
  • 1 garlic clove (minced)
  • Salt and pepper to taste

Instructions

  1. Prepare the shrimp: Toss shrimp with olive oil, garlic powder, paprika, salt, and pepper. Grill for 2-3 minutes per side until pink and opaque.
  2. Make the dressing: Whisk together mayonnaise, lemon juice, vinegar, Dijon mustard, minced garlic, salt, and pepper in a bowl.
  3. Assemble the wraps: Warm tortillas in a skillet. Spread dressing on each tortilla, then add grilled shrimp and chopped lettuce. Fold sides inward and roll tightly.
  4. Serve immediately: Slice wraps in half for easy eating.

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