Garlic Parmesan Chicken Tortellini

Garlic Parmesan Chicken Tortellini is a delightful dish that combines tender cheese tortellini with a creamy garlic parmesan sauce, seared chicken, and vibrant broccoli. This recipe is perfect for family dinners, impressing guests, or enjoying a cozy night in. The rich flavors and satisfying textures make it a standout option for any occasion.

Why You’ll Love This Recipe

  • Quick and Easy: With just 35 minutes from prep to plate, this dish fits perfectly into your busy schedule.
  • Creamy and Flavorful: The garlic parmesan sauce adds a rich depth of flavor that elevates the entire meal.
  • Versatile Ingredients: Swap in seasonal vegetables or different proteins to keep the dish fresh and exciting each time you make it.
  • Crowd-Pleaser: Whether for kids or adults, this dish appeals to all taste buds with its comforting flavors.
  • Nutrient-Packed: Fresh broccoli adds essential vitamins and minerals, making this a wholesome choice.

Tools and Preparation

Preparing Garlic Parmesan Chicken Tortellini requires some essential kitchen tools to ensure success. Having the right equipment will make your cooking process smooth and enjoyable.

Essential Tools and Equipment

  • Large pot
  • Skillet
  • Steamer basket
  • Whisk
  • Measuring cups

Importance of Each Tool

  • Large pot: Essential for boiling tortellini efficiently, ensuring they cook evenly.
  • Skillet: Perfect for searing chicken and combining all ingredients in one pan for easy cleanup.
  • Whisk: Helps incorporate ingredients smoothly when making the creamy sauce without clumps.
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Ingredients

Tender cheese tortellini tossed in creamy garlic parmesan sauce with perfectly seared chicken and vibrant fresh broccoli.

For the Pasta

  • Cheese tortellini

For the Protein

  • Chicken breast

For the Vegetables

  • Fresh broccoli

For the Sauce

  • Heavy cream
  • Parmesan cheese
  • Garlic cloves

For Cooking

  • Butter
  • Olive oil

How to Make Garlic Parmesan Chicken Tortellini

Step 1: Cook the Tortellini

Bring a large pot of salted water to boil. Cook tortellini according to package directions until al dente. Reserve 1 cup pasta water before draining. Set aside.

Step 2: Prepare the Broccoli

Steam broccoli florets for 3-4 minutes until bright green and crisp-tender. Immediately plunge into ice water to stop cooking, then drain and set aside.

Step 3: Sear the Chicken

Season chicken cubes with salt and pepper. Heat olive oil in a large skillet over medium-high heat. Sear chicken until golden brown on all sides and cooked through, about 6-8 minutes. Remove from skillet and set aside.

Step 4: Make the Sauce

In the same skillet, melt butter over medium heat. Add minced garlic and sauté for 1 minute until fragrant but not browned. Slowly pour in heavy cream while whisking constantly.

Step 5: Incorporate Parmesan Cheese

Remove skillet from heat and gradually whisk in Parmesan cheese until smooth and creamy. Season with salt and pepper to taste. If sauce is too thick, add reserved pasta water gradually.

Step 6: Combine All Ingredients

Return chicken to skillet, add cooked tortellini, and steamed broccoli. Gently toss everything together until well coated with sauce. Serve immediately with extra Parmesan cheese on top.

Now you’re ready to savor this delicious Garlic Parmesan Chicken Tortellini! Enjoy every bite of this savory dish that is sure to become a favorite in your home.

How to Serve Garlic Parmesan Chicken Tortellini

Serving Garlic Parmesan Chicken Tortellini can elevate your meal experience. Here are some delightful serving suggestions to enhance your dish and impress your guests.

Pair with Fresh Salad

  • Mixed Greens: A simple salad of mixed greens topped with a light vinaigrette complements the rich flavors of the tortellini.
  • Caesar Salad: The classic Caesar salad adds a crunchy texture and tangy taste that balances the creaminess of the dish.

Add Crusty Bread

  • Garlic Bread: Serve warm, toasted garlic bread to soak up any extra creamy sauce from the tortellini.
  • Focaccia: This soft, flavored bread can be a wonderful accompaniment, adding a Mediterranean flair.

Garnish with Fresh Herbs

  • Chopped Parsley: A sprinkle of fresh parsley adds a pop of color and freshness to your dish.
  • Basil Leaves: Use whole basil leaves for an aromatic touch that pairs well with Italian flavors.

How to Perfect Garlic Parmesan Chicken Tortellini

Perfecting Garlic Parmesan Chicken Tortellini is all about technique and attention to detail. Here are some tips to help you create the ideal dish.

  • Use Fresh Ingredients: Always opt for fresh garlic and high-quality cheese to enhance flavor.
  • Control the Sauce Consistency: If your sauce becomes too thick, gradually add reserved pasta water until it reaches your desired creaminess.
  • Don’t Overcook the Broccoli: Steaming should just make it tender while keeping its vibrant color and crunch.
  • Season at Every Step: Taste as you go and adjust seasoning for each component—chicken, sauce, and veggies.

Best Side Dishes for Garlic Parmesan Chicken Tortellini

Complementing your Garlic Parmesan Chicken Tortellini with side dishes can create a balanced meal. Here are some excellent options.

  1. Garlic Mashed Potatoes: Creamy mashed potatoes infused with garlic pair perfectly with the rich flavors of tortellini.
  2. Roasted Vegetables: A medley of seasonal roasted vegetables adds color and nutrition to your plate.
  3. Caprese Salad: Fresh tomatoes, mozzarella, and basil drizzled with balsamic glaze provide a refreshing contrast.
  4. Bruschetta: Toasted bread topped with diced tomatoes and basil offers a delightful appetizer that whets the appetite.
  5. Grilled Asparagus: Lightly seasoned asparagus grilled until tender gives a nice crunch alongside the creamy pasta.
  6. Spinach Salad: A light spinach salad with nuts and cranberries adds brightness and texture to your meal.

Common Mistakes to Avoid

Cooking can be tricky, especially when preparing a dish like Garlic Parmesan Chicken Tortellini. Here are some common mistakes to watch out for.

  • Ignoring pasta water: Many cooks forget to reserve pasta water. This starchy liquid helps adjust the sauce consistency and enhances flavor.
  • Overcooking chicken: Searing chicken for too long can make it dry. Cook until golden brown and just cooked through for juicy pieces.
  • Not using fresh garlic: Substituting with garlic powder misses the vibrant flavor of fresh garlic. Always use minced garlic for the best taste in your sauce.
  • Skipping seasoning: Failing to season each component can lead to bland flavors. Be sure to salt and pepper the chicken and sauce throughout cooking.
  • Rushing the sauce: Pouring cream too quickly or overheating it can cause separation. Slowly whisk in cream over medium heat for a smooth sauce.
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Storage & Reheating Instructions

Refrigerator Storage

  • Store leftovers in an airtight container.
  • Consume within 3-4 days for best quality.

Freezing Garlic Parmesan Chicken Tortellini

  • Freeze in a freezer-safe container or bag.
  • Best if consumed within 2-3 months.

Reheating Garlic Parmesan Chicken Tortellini

  • Oven: Preheat oven to 350°F (175°C). Place in a baking dish covered with foil to avoid drying out. Heat for about 15-20 minutes.
  • Microwave: Use a microwave-safe dish and cover loosely. Heat in 1-minute intervals, stirring until warmed through.
  • Stovetop: In a skillet over low heat, add a splash of broth or reserved pasta water while stirring until heated evenly.

Frequently Asked Questions

Here are some frequently asked questions about Garlic Parmesan Chicken Tortellini.

Can I use other types of tortellini?

Yes, any type of cheese or vegetable tortellini works well with this recipe, adding different flavors and textures.

What can I substitute for heavy cream?

You can use half-and-half or a plant-based cream alternative if you prefer a lighter option.

How do I customize this Garlic Parmesan Chicken Tortellini?

Feel free to add your favorite vegetables like spinach or bell peppers, or even switch up the protein by using turkey or beef.

Can I make this dish ahead of time?

Absolutely! You can prepare the components separately and combine them just before serving for optimal freshness.

Is this recipe suitable for meal prep?

Yes! It’s perfect for meal prepping as it reheats well and retains its creamy texture when stored properly.

Final Thoughts

Garlic Parmesan Chicken Tortellini is a delightful dish that combines creamy flavors with tender chicken and vibrant broccoli. Its versatility allows you to customize ingredients based on personal preferences, making it ideal for family dinners or meal prep. Give this recipe a try and discover how easy it is to create comfort food at home!

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Garlic Parmesan Chicken Tortellini

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Garlic Parmesan Chicken Tortellini is a creamy, comforting dish that brings together tender cheese tortellini, perfectly seared chicken, and vibrant broccoli in a rich garlic parmesan sauce. This dish is not only quick to prepare, taking just 35 minutes from start to finish, but it also offers a delightful blend of flavors that will appeal to both kids and adults alike. Perfect for family dinners or impressing guests, this recipe allows for easy customization with seasonal vegetables or different proteins. Enjoy every bite of this indulgent yet wholesome meal that’s sure to become a favorite in your home.

  • Author: Tricia
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Total Time: 35 minutes
  • Yield: Serves 4
  • Category: Main
  • Method: Boiling, Searing, Stovetop
  • Cuisine: Italian

Ingredients

  • Cheese tortellini
  • Chicken breast
  • Fresh broccoli
  • Heavy cream
  • Parmesan cheese
  • Garlic cloves
  • Butter
  • Olive oil

Instructions

  1. Cook the tortellini in a large pot of salted boiling water according to package directions until al dente. Reserve 1 cup of pasta water before draining.
  2. Steam the broccoli florets for 3-4 minutes until bright green and crisp-tender. Plunge into ice water, drain and set aside.
  3. Season chicken cubes with salt and pepper. Sear in a skillet with olive oil over medium-high heat until golden brown and cooked through, about 6-8 minutes. Remove from skillet.
  4. In the same skillet, melt butter over medium heat and sauté minced garlic for 1 minute until fragrant. Slowly whisk in heavy cream.
  5. Gradually add Parmesan cheese off heat until smooth. Adjust thickness with reserved pasta water if needed.
  6. Return chicken to skillet with cooked tortellini and steamed broccoli; toss gently until well coated with sauce.

Nutrition

  • Serving Size: 1 plate (approximately 300g)
  • Calories: 620
  • Sugar: 5g
  • Sodium: 750mg
  • Fat: 34g
  • Saturated Fat: 20g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 50g
  • Fiber: 3g
  • Protein: 30g
  • Cholesterol: 120mg

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