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Cookie Butter Latte

Cookie Butter Latte

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Sip on this delightful Cookie Butter Latte—creamy, sweet, and topped with whipped cream! Try it today for a cozy coffee experience!

Ingredients

Scale
  • 2 tablespoons cookie butter
  • 2 ounces brewed espresso
  • 8 ounces milk (dairy or plant-based)
  • Whipped cream (for garnish)
  • Crumbled cookies (for garnish)

Instructions

  1. Brew 2 ounces of espresso using an espresso machine or coffee maker.
  2. Heat and froth your milk until creamy and light.
  3. In a 12oz mug, mix the cookie butter and brewed espresso using a handheld frother until well combined.
  4. Slowly pour the frothed milk into the mug while gently stirring.
  5. Top with whipped cream and sprinkle crumbled cookies for an extra touch.

Nutrition