1 bowl peanut butter cup dump cake delight devours time
Indulge in the delightful experience of creating a one-bowl peanut butter cup dump cake. This easy dessert combines rich chocolate flavors with creamy peanut butter, making it an irresistible treat for any gathering. Perfectly suited for potlucks, birthday parties, or a cozy night in, this recipe requires minimal prep time and cleanup. With its gooey chocolate base and crunchy toppings of mini peanut butter cups and chocolate chips, every bite delivers a satisfying blend of textures and flavors that will leave everyone wanting more. Plus, you can prepare this scrumptious cake in just 10 minutes!
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Total Time: 50 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 box chocolate cake mix
- 1/2 cup melted butter
- 1 1/2 cups milk
- 1 cup mini peanut butter cups
- 1/2 cup chocolate chips
- 1 cup peanut butter
Instructions
- Preheat your oven to 350°F (175°C).
- Grease a 9×13-inch baking dish with non-stick spray or melted butter.
- Evenly spread the peanut butter over the bottom of the dish.
- In a mixing bowl, combine the chocolate cake mix, melted butter, and milk until smooth.
- Pour the batter over the peanut butter layer in the baking dish.
- Sprinkle mini peanut butter cups and chocolate chips on top.
- Bake for 35-40 minutes or until a toothpick inserted into the center comes out clean.
- Let cool before serving.
Nutrition
- Serving Size: 1 slice (80g)
- Calories: 360
- Sugar: 28g
- Sodium: 220mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 30mg